Chicken and vegetable skewers with tzatziki sauce

Source : Soak Kebab Sticks In Water For A Min Or Two So They Don T Burn When You Cook Them Make Up Your Skewers Add Salt And Drizzle With Oil You Can Grill T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 5, 2026

Step:

  1. Soak kebab sticks in water for a min or two, so they don't burn when you cook them. Make up your skewers, add salt and drizzle with oil. You can grill them, fry them or cook them in the oven. I cooked them in the oven for about 20-25 at 200

    Chicken and vegetable skewers with tzatziki sauce recipe step 1 photo Chicken and vegetable skewers with tzatziki sauce recipe step 1 photo
  2. Meanwhile, make your sauce. Remove seeds from cucumber, otherwise the sauce us watery. Put in a mini chopper or food processor. Add garlic, dill and yoghurt. Whizz up until you have a smooth sauce

    Chicken and vegetable skewers with tzatziki sauce recipe step 2 photo Chicken and vegetable skewers with tzatziki sauce recipe step 2 photo Chicken and vegetable skewers with tzatziki sauce recipe step 2 photo
  3. Look how yummy!

    Chicken and vegetable skewers with tzatziki sauce recipe step 3 photo
  4. Plate up and enjoy :)

    Chicken and vegetable skewers with tzatziki sauce recipe step 4 photo

Ingredients

  1. 2 chicken breasts
  2. Par boiled chopped potatoes, cooled
  3. Chopped pepper
  4. to taste Salt
  5. Drizzle of olive oil
  6. Sauce:
  7. Tub Greek yoghurt
  8. About quarter of a cucumber
  9. 1-2 cloves garlic, depends on your taste
  10. Touch dill

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