My mum’s Thai rice congee #LoveMum

Put some vegetable stock in the saucepan medium heat

Once it’s start boiling add some cooked rice and stir well

Add some soy sauce and fish sauce

Add some prawns and eggs in. Leave it for about 5-10 min. Depends on how you want your eggs to be cooked. Then serve one egg for each portion.

Add some coriander and ground pepper. Sprinkle some crispy fried garlic and chilli if prefer