Pickled onions

Pickled onions

Source : To The Jar Add Sugar Salt Turmeric Coriander Seeds Bay Leaves And Onions Then Shake It Wellboil The Vinegar And Add To Jartop Off With Waterput Li...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 13, 2026

Step:

  1. To the jar add sugar, salt, turmeric, coriander seeds, bay leaves, and onions. Then shake it well

    Pickled onions recipe step 1 photo

  2. Boil the vinegar and add to jar

    Pickled onions recipe step 2 photo

  3. Top off with water

    Pickled onions recipe step 3 photo

  4. Put lid on jar tightly and shake carefully because it isn't sealed yet.

    Pickled onions recipe step 4 photo

  5. Let cool set into refrigerator let sit 3 days before using. Hope you enjoy!

Ingredients

  1. 16 ounce jar sterilized
  2. 1 large onion sliced thinly
  3. 1/2 cup sugar
  4. 2 tablespoons kosher salt
  5. 1/2 teaspoon turmeric
  6. 2 bay leaves
  7. 1/2 tablespoon coriander seeds
  8. 1/3 cup water
  9. 12 ounce distilled white vinegar

Related Recipes

Swai in mustard oil

Swai in mustard oil

Dried Beans with Little Smokies

Dried Beans with Little Smokies

Grits and Eggs Batch 300

Grits and Eggs Batch 300

Egg foo young

Egg foo young

walnut and herb rice

walnut and herb rice

Creamy Boiled Beef with Tater Chips and Rice

Creamy Boiled Beef with Tater Chips and Rice

Stewed Fruit

Stewed Fruit

Egg Snacker

Egg Snacker