Source : Heat The Butter On A Pan Over Medium High Heat Saut Onion Until Fragrant Add Champignons Smoked Ham And Red Bell Pepper Cook For About 1 Minute Whis...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by jenscookingdiary
at : March 25, 2026
Step:
Heat the butter on a pan over medium high heat. Saut onion until fragrant.
Add champignons, smoked ham, and red bell pepper. Cook for about 1 minute.
Whisk eggs and milk. Season with salt and pepper.
Add the egg batter into the pan. Stir slowly with a spatula.
Sprinkle the cheese on top of the eggs. Cover the pan with the lid for another minute. Remove from the heat. Put it aside for 2-3 minutes until the cheese melts.
Serve warm with your favorite fruits and a glass of milk!
Ingredients
2 Tbsp butter
1/4 onion, minced
1/2 red bell pepper, diced
6 slices smoked ham, diced
1/2 can champignons, drained, thinly sliced
6 large eggs
2 Tbsp whole milk
100 gr cheddar cheese or to taste
to taste salt and pepper
Additional side dish:
1/2 avocado, sliced
fresh strawberries or your favorite fruits
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