Slow Cooker Pork Tacos

Slow Cooker Pork Tacos

Source : Put Pork Shoulder In Roaster Add All Other Ingredients Set Roaster To 225 Degrees After Cooking For 12 5 Hours Shred For Tacos When Plating Put Meat F...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 24, 2026

Step:

  1. Put pork shoulder in roaster. Add all other ingredients. Set roaster to 225 degrees.

  2. After cooking for 12.5 hours shred for tacos.

    Slow Cooker Pork Tacos recipe step 2 photo

  3. When plating put meat first followed by Onions and Poblanos. Gently squeeze taco at this point to remove juice (trust me even after that you will still bathe in it). Then add Queso Fresco. Drizzle Mexican Sour Cream. Top with Parsley

    Slow Cooker Pork Tacos recipe step 3 photo

Ingredients

  1. 5-6 lbs Pork Shoulder (bone in preferred)
  2. 4 cups Beef Broth
  3. 2 cups water
  4. 2 Large Onions (quartered or julienne)
  5. 4 Poblano peppers (julienne)
  6. 2 Jalapenos (diced)
  7. 2 tbsp Parsley
  8. 2 tbsp Basil
  9. 4 tbsp Knorr Chicken Bouillon
  10. Queso fresco
  11. Mexican sour cream
  12. Corn Tortillas (flour if preferred)

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