Sabudana Thalipith

In a mixing bowl take all above mentioned ingredients, mix well everything into a uniform mixture

Add some water if required, prepare small thalipith little thick

Heat non stick pan and cook thalipith from both sides and then add some ghee or oil

Cook on low heat until golden brown and done

Serve hot immediately with curd, alu ki sabji or green chutney

Enjoy fasting feasting