Mixed Beans Mustard Salad

Mixed Beans Mustard Salad

Source : Combine All Ingredients In A Bowl I Recommend To Keep In Fridge Overnight Next Day The Salad Tastes Much Better

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 4, 2026

Step:

  1. Combine all ingredients in a bowl. I recommend to keep in fridge overnight. Next day, the salad tastes much better.

Ingredients

  1. 1 can (*400g) Mixed Beans / Four Beans *drained and rinsed
  2. 1/2 cup Edamame *removed from pods
  3. 1/2-1 Carrot *cut into small pieces
  4. 1/4 Red Onion *finely chopped
  5. 1-2 tablespoons Parsley *finely chopped
  6. 1/2-1 Pickled Cucumber *finely chopped
  7. 1/2 tablespoon Whole Grain Mustard
  8. 1/2 tablespoon Lemon Juice
  9. 1 pinch Sugar
  10. Chilli OR Tabasco as required
  11. Salt & Freshly Ground Black Pepper

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