Dhani papad

Dhani papad

Source : Spread Oil On Papad And Cook In Microwave For 40-50min Or A Min Or Deep Fry In A Vessel U Can Use Udad Daal Papad That Goes Good Too Semi Crush ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 25, 2026

Step:

  1. Spread oil on papad and cook in microwave for 40-50min or a min. (Or deep fry in a vessel). (U can use udad daal papad, that goes good too.) Semi crush them and keep aside.

  2. Heat oil in a big vessel, add hing and dhani, add turmeric powder and salt, mix well and add chilli powder. Turn off the heat, add papad and mix well.

  3. Serve hot or as snacks. Enjoy.

Ingredients

  1. 100 gram dhani (jawar dhani,)
  2. 4-5 mung dal papad
  3. 1 tsp Oil to roast papad
  4. 3-4 tbsp oil
  5. 1/2 tsp hing
  6. 1 tsp turmeric powder
  7. 1 tsp or as required chilli powder
  8. pinch Salt

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