Source : Melt Both The Compounds Using Double Boileradd Butter In Hot Chocolate And Mix Well Fill The Melted Chocolate In Piping Bag Give It A Slight Cut Cover ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Nikita Singhal
at : February 24, 2026
Step:
Melt both the compounds using double boiler
Add butter in hot chocolate and mix well.
Fill the melted chocolate in piping bag, give it a slight cut.
Cover your bowls with silver foil.
Spread the melted chocolate in random directions to give it nest shape and structure.
Refrigerate it for 2hrs.
Slowly and carefully remove the silver foil. Your chocolate nest is ready.