Custard Powder Cake

Preheat oven to 180 and line cake tin

Sieve flour, baking powder, salt and custard powder in a bowl and keep it aside

Blend butter and sugar in a bowl for 3-4 minutes

Add dry ingredients and milk alternative and gradually. Blend well. Add vanilla extract and blend

Pour batter into prepared pan and level evenly

Bake for 25-35 minutes until done. Allow to cool for 30 minutes. Demould and cool completely

You can dust with icing sugar and serve or Frost it. For me any custard is incomplete without whipped cream or ice-cream so I frosted the cake. Slice and serve