Brad's whiskey teryaki poached trout

Brad's whiskey teryaki poached trout

Source : Take Your Children Fishing And Make Memories That Neither Of You Will Ever Forget Clean And Dehead Five Troutmix All Other Ingredients In A Large Dutch ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 16, 2026

Step:

  1. Take your children fishing and make memories that neither of you will ever forget.

    Brad's whiskey teryaki poached trout recipe step 1 photo

  2. Clean and dehead five trout

    Brad's whiskey teryaki poached trout recipe step 2 photo

  3. Mix all other ingredients in a large dutch oven and bring to a boil.

  4. Once boiling, add trout and poach for ten minutes. Remove with a slotted spoon.

  5. I served surf and turf. Trout and ribeye steak. Wild rice and creamy cheesey zucchini.

Ingredients

  1. 5 rainbow trout
  2. 2 cups soy sauce
  3. 2 cups water
  4. 2 cups brown sugar. packed
  5. 10 large cloves garlic minced
  6. 1 inch x 3 inch long ginger root, peeled, sliced thin and smashed
  7. 1 bunch scallions, sliced. both green and white ends
  8. 1/4 cup whiskey

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