Vickys Chicken Balti, GF DF EF SF NF

Vickys Chicken Balti, GF DF EF SF NF

Source : Heat The Oil In A Saucepan Add The Pepper And Fry Off With The Onion Until Translucentadd The Chicken Then Stir In The Balti Paste And Spices Cooking ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 16, 2026

Step:

  1. Heat the oil in a saucepan, add the pepper and fry off with the onion until translucent

    Vickys Chicken Balti, GF DF EF SF NF recipe step 1 photo

  2. Add the chicken then stir in the balti paste and spices, cooking for 2 minutes to brown off the chicken

    Vickys Chicken Balti, GF DF EF SF NF recipe step 2 photo

  3. Add the tomatoes and stock. Let simmer for 15 minutes. Adjust to taste - add chilli powder if you like or some mango chutney or sugar to sweeten. Balti shouldn't be too spicy but you know best how you like it!

    Vickys Chicken Balti, GF DF EF SF NF recipe step 3 photo

  4. Serve with boiled rice and naan bread

Ingredients

  1. 2 tbsp oil
  2. 2 onions, chopped
  3. 1 red bell pepper, chopped
  4. 4 skinless chicken breasts, cubed into bitesize pieces
  5. 4 tbsp Vickys Balti Curry Paste
  6. 1 tsp cinnamon
  7. 1/2 tsp garam masala / ras-el-hanout
  8. 1/2 tsp fenugreek leaves
  9. 400 g can of chopped tomatoes
  10. 150 ml chicken stock
  11. boiled rice and naan bread to serve

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