Caramelised Coconut Ice Yummies

Line a baking tray with foil. (TIP, place a folded tea towel under the mixing bowl to help prevent movement!!)

Sift Icing Sugar into a large mixing bowl. Add the Coconut and stir together. (See above!)

Add the Condensed Milk. Mix / squash together With a wooden spoon until the texture is even and smooth.

Use either your hands, or two spoons, to form balls about the size of a table tennis ball. (about a rounded tablespoon) Place on tray.

Top with a Chocolate Heart and place in fridge for at least an hour. Can be frozen. Enjoy!