Carrot cake

Preheat oven at 180,line your baking tin.vln a

In large mixing bowl,whisk together flour,baking powder,baking soda,cinnamon, ginger, nutmeg & salt till all are well combined. Set aside

In a separate bowl,whisk together eggs,oil,brown sugar,granulated sugar,apple sauce and vanilla essence till well combined. Add the grated carrots into the wet ingredients and mix well.pour the wet ingredients into the dry ingredients and mix with a whisk or machine, do not over mix.pour the batter into the prepared tons and bake till the skewer comes out clear, btwwn 30-35 mins.