Split Green Gram -Corn Cutlet

Soak the green gram for 7-8 hour,now drain the water and grind it with ginger and green coriander.

Now, grind boiled peas and corn with gram mix again. Make ready the mixture.

Now remove in a bowl, add all spices, green onion, garlic paste, maze flour and salt. Mix well.

Now make cutlate as desired shape, and cook in preheated airfryer(180℃, 10 min) for 20 min. You can fry it too.

Our cutlets are ready, served it with any chutney..