Tricolor Thepla

Boiled the carrot, and make puree.

Blanch the spinach and coriander and make puree. Green puree is ready.

Take refined flour, multi grain flour, salt, kasoori methi, carom seeds,sesame seeds and oil. Mix it.

Take 3 part of it.. in one part, mix carrot puree, in 2nd part add green puree, and 3 part remain white.

Now Knead the dough. Keep aside it for 10 min. Now roll the thepla.

Heat the pan, and cook these thepla. Our thepla's are ready to serve.