Mike's Easy Cheesy Potatoes

Source : Rinse Dry And Slice Potatoes - Chop Parsley And Onions Add Everything Except For 1/2 Of Your Parsley Mix Well Bake At 425 For 30 To 35 Minutes Or ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 1, 2026

Step:

  1. Rinse, dry and slice potatoes - chop parsley and onions. Add everything except for 1/2 of your parsley. Mix well.

    Mike's Easy Cheesy Potatoes recipe step 1 photo
  2. Bake at 425° for 30 to 35 minutes. Or, until spuds are soft. Gently mix and garnish top with fresh parsley. That's it! Easy peasy! Enjoy!

    Mike's Easy Cheesy Potatoes recipe step 2 photo

Ingredients

  1. 15 Small Golden Russet Potatoes [thin sliced]
  2. 2 Cups Cheddar Cheese
  3. 1/3 Cup Green Onions [chopped]
  4. 1 Can Cream Of Mushroom Soup
  5. to taste Fresh Ground Black Pepper
  6. 1/2 tsp Garlic Powder
  7. 1/2 tsp Onion Powder
  8. 1 tbsp Garlic Olive Oil
  9. 1/2 Cup Fresh Parsley [reserve 1/2 for garnish]

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