Chickpea Patties

In food processor, add chickpeas, potato, ginger, garlic and chilli, pulse to coarse consistency, add onions, salt and pepper, parsley and mix well, set aside 10 minutes

Place griddle on medium heat, wet palms, and roll handful of the mix into Patties

Add about 1tbsp oil to griddle, now place Patties on griddle and cook each side until golden brown about 2-3 minutes each side

Serve with salad, or as a side to mains