Pork Steak Stirfry

Slice the onion thinly. Slice the spring onion on a bias. Slice the carrots.

Slice the pork steaks into strips. Remove the pork from the bones.

Heat the lard. Add the pork. Stirfry till a bit crispy. Remove from the drippings, and set aside.

Add the vegetables to the drippings. Stirfry the vegetables for 15 minutes.

Mix the ingredients of the sauces. Add to the vegetables bring to a simmer. Add the pork strips to the vegetables.

Coat everything with the sauce. Serve I hope you enjoy!!