Potato spinach pakoda

Source : Peel And Round Shape Cut The Potatoes Heat Oil In A Deep Pan Take A Mixing Bowl Add Gram Flour Or Salt Red Chilli Powder Chat Masala Mix Well Add Cho...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 30, 2026

Step:

  1. Peel and round shape cut the potatoes.

  2. Heat oil in a deep pan.

  3. Take a mixing bowl add gram flour or salt, red chilli powder, chat masala mix well.

  4. Add. Chopped spinach make a smooth paste, now dip a chopped potato fry them till golden.

  5. Serve with chutney or tea.


Ingredients

  1. 2 raw potatoes
  2. 1/2 chopped spinach
  3. 1 cup gram flour
  4. to taste red chilli powder
  5. to taste salt
  6. 1 spoon chat masala
  7. as needed Oil for deep frying

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