Source : Cut Stale Baguette Longways Run Under Running Water Taking Care Not To Soak Too Much Just Dampen Wrap Bread In The Kitchen Towel And Microwave For 1 ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Amazing Lady ( Grace)
at : January 23, 2026
Step:
Cut stale Baguette longways. Run under running water, taking care not to soak too much, just dampen!
Wrap bread in the kitchen towel and microwave for 1 min.
Remove kitchen towel and leave to cool down. Bread should be nice and soft!(if it is still very hard, microwave for 30 secs more, but no longer.)
Cook egg and sausages to your liking, then butter the baguette and combine. Enjoy!