Apple rings

Slice apple in rounds and use a small cover of flavor bottle to cit out a hole in the middle

Dip both sides of apple completely in sugar + vanilla mixture (the vanilla should be just a small drop)

Arrange on a baking paper or normal.paper Bake until caramelized

Cool down.

Melt ur chocolates, when apples are cooled, dip one side in chocolate, do so to all.

Add sprinkles and serve chilled or immediately.