Papad Curry

Papad Curry

Source : Roast The Papad And Keep Aside Heat Oil Add Cumin Seeds Black Cardamom Coriander Seeds Dry Chilli And Asafetida Add Tomato Puree And Mix Well ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 22, 2026

Step:

  1. Roast the papad, and keep aside.

    Papad Curry recipe step 1 photo

  2. Heat oil, add cumin seeds, black cardamom, coriander seeds, dry chilli, and asafetida..

    Papad Curry recipe step 2 photo Papad Curry recipe step 2 photo Papad Curry recipe step 2 photo

  3. Add tomato puree, and mix well.

    Papad Curry recipe step 3 photo Papad Curry recipe step 3 photo

  4. Add all spices. Add water and stir it. Now cook it at medium flame for 5 mins.

    Papad Curry recipe step 4 photo Papad Curry recipe step 4 photo Papad Curry recipe step 4 photo

  5. Now add curd slowly(if curd will add fast, it will splatter). Then let it boil.

    Papad Curry recipe step 5 photo

  6. Add salt, and cook for 7-8 mins.

    Papad Curry recipe step 6 photo

  7. Now add broken papad, and cook for 2-3 mins. Add chopped coriander.

    Papad Curry recipe step 7 photo Papad Curry recipe step 7 photo

Ingredients

  1. 3-4 Papad
  2. 2-3 tbsp Oil
  3. 1 tsp Cumin Seeds
  4. 1/2 tsp Coriander Seeds
  5. 2 Black Cardamom
  6. 2-3 Dry Red Chilli
  7. Pinch Asafoetida
  8. 1/2 cup Tomato Puree
  9. 1 tsp Turmeric Powder
  10. 1 tbsp Red Chilli Powder
  11. 1 tsp Coriander Powder
  12. 1/2 cup curd
  13. 2-3 tbsp Green Coriander (chopped)

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