Green Gram Kofta Curry

Boiled the green gram, and mash coarsely it.

Now add gram flour, and all species, green coriander, and salt.

Heat oil and fry the kofta made by mixture.

Now heat 1tbsp oil, and add cumin seed and asafetida.

As seed start crackling, add onion. Saute till golden brown.

Now add tomato and ginger-garlic paste, mix well. Saute till it becomes soft. Now add all spices. Cook for 3-4min at low flame.

Off the flame, cool down it. Now make blend it and make puree. Again pure into the pan.

Now add 1cup water and cook it for 3-4 min. Add kofta, mix it well. Cook for min. Off the flame. Our curry is ready.