Crunchy sausages

Crunchy sausages

Source : Dip The Sausages In Hot Water For 2 - 3 Minutes Remove From Water And Let Drain Heat A Large Pot Of Vegetable Oil And Dip In The Slightly Boiled Sausag...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 1, 2026

Step:

  1. Dip the sausages in hot water for 2 - 3 minutes. Remove from water and let drain.

  2. Heat a large pot of vegetable oil and dip in the slightly boiled sausages carefully.

  3. Cook until cooked through and golden brown, turning, about 5 minutes.

  4. Remove from the oil and put in a container underlined with paper towels.

Ingredients

  1. 1 packet pork sausage
  2. Oil for deep frying

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