Fresh pineapple cake

Source : Start Oven And Set It To 180 C For 10 Min To Pre Heat Take A Big Bowl And Add Milk Curd Vanilla And Pineapple Extract And Melted Butter Beat This ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 19, 2026

Step:

  1. Start oven and set it to 180° C for 10 min to pre heat.

  2. Take a big bowl, and add milk, curd, vanilla and pineapple extract and melted butter. Beat this all together for 2min.

  3. Add sugar and pineapple and beat for a min again. Now add plain flour and baking powder and soda. Beat it well.

  4. Greas tin with butter and dust with maida. Add batter into tin and tab twise.

  5. Put into oven for 25-30min. Check after completing with a toothpick, if is come our dry then it's ready.

  6. If not. Again put it for more 5-10 min.

  7. Wait for cool down.

  8. Then decorate with pineapple, cream and all decorations as per ur choice.


Ingredients

  1. 1 cup plain flour / Maida/ all purpose flour
  2. 3/4 cup powdered sugar
  3. 1/2 cup veey finely chopped pineapple
  4. 1 tsp baking powder
  5. 1/4 tsp baking soda
  6. 1 tbsp melted butter
  7. 1/4 cup curd
  8. 1/4 cup milk
  9. 1/4 tsp vanilla extract
  10. 1 drop pineapple extract
  11. tin Butter for greasing
  12. tin Maida to dust
  13. Chopped pineapple for decoration
  14. Whipped cream

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