Green tofu spread

Green tofu spread

Source : Put Tofu Cubes Amp Kale/spinach Leafs In A Food Processor And Pulse Till Everything Is Choppedadd Salad Dressing Amp Spices And Turn To High Speed T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 16, 2026

Step:

  1. Put tofu cubes & kale/spinach leafs in a food processor and pulse till everything is chopped

  2. Add salad dressing & spices and turn to high speed till everything is blended well

  3. If you feel texture is to pasty, add oil of choice a little bit at a time while at high speed till you get the texture you want (I had to add about 1 tablespoon of avocado oil)

  4. Serve and enjoy!

Ingredients

  1. 1 block firm tofu, cut in cubes (I used fine herbs flavored but you can use any you want)
  2. 2 cups fresh kale or spinach leafs
  3. 4 large tablespoon salad dressing (miracle whip or vegan type)
  4. 1/4 teaspoon garlic powder
  5. 1/4 teaspoon paprika
  6. 1/4 teaspoon fresh ground pepper
  7. avocado oil or extra-virgin olive oil

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