Matar paneer

Source : Cut The Paneer Into Cubes And Washed The Peas Take A Pressure Cooker Add Oil Heat It Put Cumin Seeds Add Onion And Tomato Puree And Saute For 5 Mints ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 17, 2026

Step:

  1. Cut the paneer into cubes and washed the peas. Take a pressure cooker add oil heat it.

  2. Put cumin seeds, add onion and tomato puree and saute for 5 mints.

  3. Now add salt,red chilli powder,turmeric powder into it and stir well.saute for 5-7 mints.

  4. Add peas into it and saute for 2-3 mints. now add required water into it and close the cooker.cook it for 3 whistle.

  5. Add paneer cubes into it and serve it.


Ingredients

  1. 500 gm matar(peas)
  2. 500 gm paneer
  3. 2 onions puree
  4. 3 tomatoes puree
  5. 2 tsp ginger garlic paste
  6. To taste salt
  7. 1/2 Red chilli powder
  8. 1/2 turmeric powder
  9. 1/2 tsp cumin seeds
  10. As needed oil

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