For peanut chikki :-roast peanuts and remove skin and crush with belan.now put ghee in a pan and add jaggery stir continueous till it change colour on small mid.flame and Check in a water bowl If jaggery is hard and crispy add peanuts mix well turn off flame nspread on a kitchen roll with belan and cut pieces. Let it cool. And serve.
For Sessmme chikki :-roast Sessmme seeds,Take a ghee in a pan add jaggery same way like peanuts chikki. Cut and let it cool and serve.
Dry roast rice puff and put jaggery in a pan add roast and half crushed rice puff with hands. Add in a jaggery. Mix well. Add cardamom and make ladoo.
Yummy healthy peanuts sesseme and rice puff ladoo chikki is ready to serve.
