Source : Melt Butter Add Eggs To Large Bowl And Whip On High For 2 To 3 Minutes Add Butter Blend Again Add Dry Ingredients Directly To Wet Batter Bowl Exclu...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Bayou Creek Farmstead
at : January 7, 2026
Step:
Melt butter, add eggs to large bowl and whip on high for 2 to 3 minutes. Add butter, blend again. Add dry ingredients directly to wet batter bowl, excluding parsley flakes, and blend on low till very thick. Add 2/3 cup of cheddar cheese and blend into batter.
Line Cookie sheet with parchment paper. Use 1/2 cup of batter per roll and dollop onto tray, forming your rolls shape. Sprinkle with shredded cheese and parsley flakes.
Bake in preheated 350oven till done approx 18 to 20 minutes.
Ingredients
7 eggs
1 stick melted real butter
1 cup shredded cheddar cheese (reserve 1/3 cup for topping)
2 cups almond flour
1 tsp baking powder
1/2 tsp xantham gum
1/2 tsp garlic powder
1/2 tsp onion powder
12 tsp parsley flakes (topper)
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