Atta Prontha.. #My mum's recipe

Source : Knead The Ingredients Together With Watermake Small Balls Roll Them Out Put Little Oil In The Middle Then Fold From Every Side Roll Them Out Again In...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 5, 2026

Step:

  1. Knead the ingredients together with water

  2. Make small balls, roll them out put little oil in the middle, then fold from every side..

  3. Roll them out again in a square shape.. Put on frying pan then put oil on each side.. Use a spatula to press the "prontha" while rotating it.. Serve with eggs


Ingredients

  1. 2 cups Atta flour, 1 table spoon oil, salt to taste

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