Cherry Smoked Bacon Wrapped Feta Stuffed Balsamic Dates

Slice the dates in half lengthwise, not into 2 pieces more like a clam shell.

Pack with feta cheese and squeeze closed. Drizzle with your favorite Balsamic vinegar.

Heat a tbsp of oil in a large skillet.

Wrap the dates in the bacon, roughly half a slice per date.

Crisp all sides of the bacon and set on a paper towel to cool.

Devour as is or dip in more Balsamic.