Veggie Sharwarma Filling

Veggie Sharwarma Filling

Source : Chop Chicken Breast Into Strips Fry With Oil Until Golden Brown And Cooked Throughfry Onions Until Softened Add Carrots Green Bell Pepper And Fryadd ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 3, 2026

Step:

  1. Chop chicken breast into strips. Fry with oil until golden brown and cooked through

  2. Fry onions until softened, add carrots, green bell pepper and fry

  3. Add cooked chicken and fry a few seconds. Add in salt black pepper and paprika, stir fry until combined well

  4. Use the filling for your homemade shawarma

  5. Enjoy

Ingredients

  1. 1 carrot
  2. 1/2 cup cubed potatoes
  3. 1 onion
  4. 1/2 green pepper
  5. Chicken breast
  6. Salt
  7. Black Pepper
  8. Paprika

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