Dahi Vada#authors marathon

Dahi Vada#authors marathon

Source : Soak The Daal Overnight N Put In A Chopper N Blend It Enjoy With Tamarind Sauce N Salt To Tasteput Oil In A Karai N Make Like Daal Bhajiyaremove N Let T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 7, 2026

Step:

  1. Soak the daal overnight n put in a chopper n blend it.

    Dahi Vada#authors marathon recipe step 1 photo

  2. Enjoy with tamarind sauce n salt to taste

  3. Put oil in a karai n make like daal bhajiya

    Dahi Vada#authors marathon recipe step 3 photo

  4. Remove n let them cool n put them in water.Then take a kitchen towel n press them.

    Dahi Vada#authors marathon recipe step 4 photo Dahi Vada#authors marathon recipe step 4 photo

  5. Arrange them in a bowl n put mala.Garnish with cumin,red chilly powder n black pepper

    Dahi Vada#authors marathon recipe step 5 photo Dahi Vada#authors marathon recipe step 5 photo Dahi Vada#authors marathon recipe step 5 photo

Ingredients

  1. Mala
  2. Pinch red chilly powder
  3. 1/2 tsp cumin seeds roasted n crushed
  4. Pinch black pepper
  5. leaves Corriander
  6. Salt to be added when eating coz if u put 1st it will tend
  7. To leave water
  8. 250 g urad daal

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