Dambu

Source : Wash Maize Grits And Drain Remove Moringa Leaves From Stem And Wash Blend Pepper And Onion Cut Scallion Into Desired Shape Arrange A Steamer And Set ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 28, 2025

Step:

  1. Wash maize grits and drain, remove moringa leaves from stem and wash, blend pepper and onion. Cut scallion into desired shape.

  2. Arrange a steamer and set on fire, mix maize with salt and 2 tbsp oil and steam for 10min. Bring down, add spices, seasonings, remaining oil, blended pepper, moringa and transfer back to the steamer, steam for 15mins or longer till it's done. Serve warm.

    Dambu recipe step 2 photo

Ingredients

  1. 3 cups maize grits
  2. Moringa leaves as required
  3. 5 tbsp oil
  4. 5-7 scented peppers
  5. 2 onions
  6. Scallion
  7. Spices
  8. Seasonings

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