Source : In A Pan Put A Little Oil And Add The Onion Fry A Little And Add The Red Scotch Bonnet Pepperadd Sardinesmix Itadd The Beaten Eggs Add Seasoningmix It W...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Fatima Ibrahim(Albint,s Cuisine)
at : December 20, 2025
Step:
In a pan put a little oil and add the onion fry a little and add the red scotch bonnet pepper
Add sardines
Mix it
Add the beaten eggs,add seasoning
Mix it well
Take a slice of bread and remove the edges and roll it
Add the egg and Sardine sauce
Wash the end with egg and knead it, in other to avoid opening while frying