Home-Made Tamarind Paste

Home-Made Tamarind Paste

Source : Crack The Shells And Remove The Pods Remove The Rope-like Fibers Bring Water To A Boil Place Tamarind Pods In A Bowl And Cover With Water Cover Let ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 24, 2026

Step:

  1. Crack the shells and remove the pods. Remove the rope-like fibers.

  2. Bring water to a boil. Place tamarind pods in a bowl and cover with water. Cover. Let sit 1 hour.

  3. Drain. Press tamarind through a fine mesh sieve into a empty bowl. Discard seeds and fibers.

Ingredients

  1. 6 tamarind pods
  2. 3 C water

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