Canned Sardines Rice Bowl

Canned Sardines Rice Bowl

Source : Drain The Canned Sardines And Place Them In A Bowl Add Ginger Chilli Garlic Sauce Soy Sauce And Spring Onion And Mix To Combine Half Fill A Bowl Wit...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 16, 2025

Step:

  1. Drain the canned Sardines and place them in a bowl. Add Ginger, Chilli Garlic Sauce, Soy Sauce and Spring onion, and mix to combine.

  2. Half fill a bowl with Freshly Cooked Rice or warmed cooked rice, and cover it with the sardine mixture. Place Nori and Toasted Sesame Seeds on top, and enjoy.

Ingredients

  1. 1 Canned Sardines *about 100g
  2. 1/2 teaspoon Grated Fresh Ginger
  3. 1/2 teaspoon Chilli Garlic Sauce OR Toban Djan (Chili Bean Sauce)
  4. 2 teaspoons Soy Sauce
  5. 1 Spring Onion *finely chopped
  6. 1/2 Nori Sheet *torn into small pieces
  7. 1/2 teaspoon Toasted Sesame Seeds
  8. 1 serving Cooked Rice

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