Thai Rice Noodles Soup

Thai Rice Noodles Soup

Source : Boil The Rice Noodles According To The Instructions On The Package Set Aside Boil The Chicken Until Its Cooked Remove From The Heat Cut Into Small Pi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 17, 2026

Step:

  1. Boil the rice noodles according to the instructions on the package. Set aside.

  2. Boil the chicken until its cooked.
    Remove from the heat. Cut into small pieces.

  3. Heat the chicken stock in a pot. Add garlic, ginger, fish sauce, soy sauce, salt (optional), and white pepper powder.

  4. Place rice noodles and chicken in a bowl. Add some chicken stock. Garnish with cherry tomatoes, cilantro leaves, and some slices of green chili (optional) then add some fresh lime juice.

  5. Serve warm!

Ingredients

  1. 150 gr thin rice noodles
  2. 500 gr chicken meat
  3. 2 liters water (for boiling the chicken)
  4. 2 liters chicken stock
  5. 3 cloves garlic, minced
  6. 1 inch ginger, pounded
  7. 6 Tbsp fish sauce
  8. 4 Tbsp soy sauce
  9. to taste salt (if necessary) and white pepper powder
  10. 200 gr cherry tomatoes, divided by two
  11. cilantro leaves to taste
  12. to taste sliced green chili
  13. to taste fresh lime juice

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