Samosa

Samosa

Source : Firstly Knead Dough With Ingredients Mentioned Under For Dough And Keep Aside For 15-20 Mins Now Make Stuffing With The Help Of Above Ingredients Menti...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 13, 2025

Step:

  1. Firstly knead dough with ingredients mentioned under(for dough) and keep aside for 15-20 mins.

  2. Now make stuffing with the help of above ingredients(mentioned under for stuffing) and roll chapati and add stuffing give a shape of samosa and deep fry them.

  3. Serve hot with sauce/chutney.

Ingredients

  1. For dough:-
  2. 2 cups maida
  3. to taste Salt
  4. 1 cup Warm water
  5. 1 tsp Ajwain
  6. For stuffing:-
  7. 2 Potato boiled
  8. 1/2 cup peas boiled
  9. To taste Salt
  10. 1 tbsp Red chilli powder
  11. 1 tbsp Coriander powder
  12. 1 tbsp Chat masala
  13. Some Coriander-finely chopped

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