Bean soup

Source : Soak Beans Overnight In Cold Water Drainadd 5 Cups Cold Water Bring To Boiling Point Cover Simmer 3 Hours Or Until Tenderadd More Water If Neededcook On...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 10, 2025

Step:

  1. Soak beans overnight in cold water drain

  2. Add 5 cups cold water bring to boiling point cover simmer 3 hours or until tender

  3. Add more water if needed

  4. Cook onion and celery to light brown in one half of butter stir in flour and blend well

  5. Stir in strained soup

  6. Cook 3 to 4 minutes

  7. A tablespoon of sherry may be added just before serving

  8. Add cheese and paprika

  9. Serve hot


Ingredients

  1. 1 cup dried beans
  2. 1 quart cold water
  3. 1/2 onion sliced
  4. 1 stalk celery diced
  5. 3/4 teaspoons salt
  6. 2 tablespoons butter
  7. 1/8 teaspoons celery salt
  8. 2 tablespoons flour
  9. Grated cheese
  10. Paprika

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