Source : First Add Oil Then Heat It And Add The Tadka Then Ginger Green Chilli And Onion And Curry Pata With Turmeric Powder Hing To It And Cook Well Now It S T...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Shruti Raman( legendet100)
at : December 3, 2025
Step:
First add oil then heat it and add the tadka then ginger green chilli and onion and curry pata with turmeric powder hing to it and cook well. Now it's time to add tomato and cook well then the chopped veggies with salt and cook well. Once cooked add 4 cups of water make it come to a boil and then add lapsi to it and salt to it. Cook well then add lemon and serve with pickles.
Ingredients
1 cup lapsi
4 cups water
1 cup mixed chopped vegetable (carrot beans peas and capsicum)
1 chopped onions
1 chopped tomato
1/2 tsp Turmeric powder
1/2 tsp Green chilli
Curry leaves handful
1/2 tsp Mustard seeds
1/2 tsp Chana dal
1/2 tsp Urad dhal
as needed Oil for takda
pinch Hing
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