Sesame seed cookies

Dissolve yeast in 1/4 cup of warm water with sugar cover for few minutes

In large pan mix flour,salt,mahalab,sugar add olive oil add the yeast mixture and mix gradually add the water mixing and kneading until u form smooth dough not sticky

Cover and rest for 2 hours or until rises double size

Get two plates one for milk and other for sesame seed to dip the cookies

Cut dough size a golf ball flatten into circle dip into milk then in the sesame seeds

Let it rest for 1/2 hour

Bake for 15 minutes in reheated oven 375 degrees

Broil for 1 minuets to light brown enjoy