Coriander Veg Rice

Coriander Veg Rice

Source : Blend Coriander Leaves 1/2 Onion Chopped Cloves Cinnamon Peppercorns Green Chilies With 2 Tbsp Water To Form Smooth Paste Keep It Asideheat Ghee I...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 2, 2025

Step:

  1. Blend coriander leaves, 1/2 onion chopped, cloves, cinnamon, peppercorns, green chilies with 2 tbsp water to form smooth paste. Keep it aside

  2. Heat ghee in a non-stick handi/ pan

  3. Add bay leaf and cashews. Fry until golden brown

  4. Add sliced onions and ginger garlic paste. Saute until onions are tender and raw aroma goes away

  5. Add tomatoes and cook until mushy

  6. Add chopped veggies and stir fry for a minute

  7. Add salt, ground coriander paste and mix well

  8. Cover and cook for 5 minutes

  9. Add rice and gently mix

  10. Cover and simmer for 2-3 minutes to absorb all masalas

  11. Serve hot with raita or salan

Ingredients

  1. 1/2 Onion chopped
  2. 2 Green Chillies
  3. 1 cup chopped Coriander leaves
  4. 1/2 teaspoon Pepper
  5. 1 inch Cinnamon
  6. 6-7 Cloves
  7. 1 tbsp Ghee
  8. 1 Bay Leaf
  9. 10-12 Cashews
  10. 1/2 Onion sliced
  11. 1/2 Tomatoes finely chopped
  12. 3-4 beans chopped
  13. 3 tbsp Peas
  14. 1/3 Carrot chopped
  15. 1/4 chopped Capsicum
  16. 3 cups cooked Rice
  17. 1 teaspoon Salt

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