Falhari sabudana khichdi

Source : Soked Over Night Sabudana Remove All The Water From Soked Sabudana Now Take A Pan Roast The Peanuts Take A Mixing Add Sabudana Chopped Boiled Pota...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 1, 2025

Step:

  1. Soked over night sabudana, Remove all the Water from soked sabudana...

  2. Now take a pan roast the peanuts.. Take a mixing add sabudana, chopped boiled potato, salt, pepper powder mix it...

  3. Take a pan heat oil in a pan add chopped green chilli add sbudana mix well add chopped coriander leaves... Mix it on low heat..

  4. Serve hot with curd..


Ingredients

  1. 1 cup sabudana
  2. 1 boiled potato
  3. 2 green chilli chopped
  4. to taste Falhari salt
  5. to taste Black pepper
  6. Some roasted peanuts
  7. as needed Fresh coriander leaves chopped.
  8. 2 spoon ghee

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