Source : In A Mixing Bowl Take Both Wheat Amp Makai Flour Add All The Dry Masala Amp Mix Well Then Add Onions Coriander Amp Curd Amp Make A Semi Soft D...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Amisha Chheda
at : November 24, 2025
Step:
In a mixing bowl take both wheat & makai flour, add all the dry masala & mix well.
Then add onions, coriander & curd & make a semi soft dough using little water.
Roll it into a paratha & fry it on a tava with ghee, serve hot with mirchi Ka aachar & curd.