Cheese Chilli from Left Paneer Tikka

Cheese Chilli from Left Paneer Tikka

Source : Heat Oil In A Pan And Saute Garlic Add Cheese Tikka Saute For 2 Minute Add Soy Sauce Vinegar And Tomato Ketchup Add Sugar And Mix Well If Required M...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 27, 2025

Step:

  1. Heat oil in a pan and saute garlic, add cheese tikka, saute for 2 minute.

  2. Add soy sauce, vinegar and tomato ketchup.

  3. Add sugar and mix well. If required make little gravy by using cornflour slury.

  4. So cheese chilli from leftover cheese tikka is ready.

Ingredients

  1. 2 cup Leftover cheese Tikka
  2. 2 cloves Garlic
  3. 1 tbsp Soy sauce
  4. 1/2 tbsp Vinegar
  5. 2 tsp Sugar
  6. Tomato ketchup

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