Stir Fry Veggie Stuffed Crêpes

Add onions to pan cook until browned. Add all veggies, salt and paprika sautee until browned but still crunchy

Add a ladleful of crepe batter to pan, cook until golden brown and crisp on the edges

Lay one crepe on a chopping board and spoon the veggie mixture from the center

Fold crepe in half then quarters and serve