Swedish falukorv (sausage) in oven with roasted vegetable & pear

Heat up the oven in 250°. Slightly Slices up around the sausage. Squeeze the mustard and ketchup on top around the sausage. Add on all the spices then the last is topping with the cheese.

Then fill up the tray with the rest of vegetables and pears. Pour the olive oil on top around the vegetables and pears then sprinkle the sea salt on top.

Roasted in oven on 180° for 25min. Then is ready to served.