Preheat the oven to 375. Spray a baking dish large enough to hold cauliflower with plenty of room for the sauce with non stick spray
Pre cook cauliflower in either chicken broth or salted water for 3 minutes, drain well
Heat cream in a saucepan, add borsin cheese, dijon, lemon, hot sauce and pepper stir until mixture is smooth
Combine cheddar, romano and emmantal cheese in a bowl
Add half of cheese blend to sauce, off heat, and stir in with chives and parsley
Combine sauce with cauliflower and add to prepared pan
Top with remaining cheese
Add crispy cooked bacon
Bake until hot and cheese is melted about 15 to 20 minutes
